Buffalo Meatball Sliders with Blue Cheese Cole Slaw

We had some left over

Touchdown Buffalo Meatballs

so we mixed it up for a slider version~

Buffalo Meatball Sliders.

Quick and easy, you can make these meatballs

in advance and reheat them in the buffalo sauce

for kick off or a half time snack!

We like Martin’s Party Potato Rolls,

they’re soft and slightly sweet,

 but any soft roll will work,

just split them in half for your slider.

Instead of a blue cheese sauce for the sliders, I mixed a quick and easy cole slaw using a blue cheese dressing and ready cole slaw mix in a bag. Add the dressing to the cole slaw to your desired consistency.

We like Marie’s Chunky Blue Cheese Dressing, I used the lite version or you can mix up your own dressing.

The cole slaw has the blue cheese flavor to cool down the buffalo sauce heat and adds a little texture and crunch! Assemble the sliders at kick off or have the ingredients ready and let everyone build their own.

If you’re looking for other recipes for your line-up of game snacks, help yourself to. . .

Pigskin Potato Skins, topped with sour cream laces or mix your toppings on your potato wedges to match your NFL team

Buffalo Chicken Pasta Salad

 A crowd-pleasing recipe sure to score a touchdown at your neighborhood Super Bowl party or for your next tailgate!

And for a sweet ending, Football Cake Pops!

 Easy to make with frozen pound cake from the grocery store

Thank you for your visit, I’m joining:

 Metamorphosis Monday