It’s said that everyone is a little bit Irish on St. Patrick’s Day! Here’s a round-up to help you Eat, Drink and Be Irish, with 17+ recipes and St. Patrick’s Day inspiration from the kitchen to the table!
St. Patrick’s Day is less than a month away (how did that happen?) In anticipation of St. Patrick’s Day, I’m sharing a round-up of inspiration from the kitchen to the table to help you Eat Drink and Be Irish, along with a giveaway!
Click on the link below the photos for the complete recipe, sources and a taste of green!
You’ll find the giveaway details at the bottom of the post.☘
A sweet and salty treat for St. Patrick’s Day! Quick and easy to make to snack on and share, adjusting to your taste using with the mix-ins of your choice. Add some gold to the mix, known to attract leprechauns.
Celebrate St. Patrick’s Day with a kiss and an easy treat!
Create a flower arrangement and vase using a cabbage for spring or your St. Patrick’s Day celebration! Tutorial includes flower arrangement longevity tips and additional floral inspiration.
A sweet ending to your St. Patricks’ Day Celebration to help you Eat, Drink and Be Irish!
Create a table with mini leprechaun hats, edible pots of gold, a Belleck Irish Cottage Teapot flower arrangement and cabbage leaf bowls.
Mini desserts with Bailey’s Irish Cream Cheese Frosting
A delicious stick-to-your-ribs Irish Stew and soda bread recipe with currants and caraway seed soaked in Irish Whiskey
Enjoy a slice with your morning coffee or afternoon cuppa
With Spinach Pesto and Baby Spinach 4-Leaf Clovers
Yukon Gold potatoes, Kerrygold Irish Butter and Kerrygold Cheddar Cheese
Fairy Lore Centerpiece and St. Patrick’s Day Table
A celebration in a bowl for St. Patrick’s Day with puff pastry shamrocks!
Cheesy and malty comfort food for St. Patrick’s Day
An easy blender recipe that’s ready in 5 minutes. One sip and you’ll never buy it again!
Savory hand pies made with a flaky crust of Irish cheddar cheese and Guinness Stout and a make-ahead recipe for St. Patrick’s Day!
A healthy appetizer to celebrate St. Patrick’s Day with an Irish flag formation of veggies and Spinach Tortilla Shamrock Chips
Bread pudding made Irish with the addition of whiskey soaked raisins, served with a delectable salted caramel-Irish whiskey sauce!
A three-ingredient appetizer for St. Patrick’s Day
Dog gone good treats made with healthy ingredients . . .applesauce, peanut butter, oats, whole wheat flour and spinach
A dessert shooter for your St. Patrick’s Day celebration that mimics a frothy pint, made extra chocolaty with the addition of Guinness Stout!
In anticipation of St. Patrick’s Day, I’m sharing some love of The Irish and giving away an Embroidered Irish Shamrock Table Runner to one reader.
This embroidered table runner features shamrocks in shades of green on a creamy white background with a scrolled border and lacy cutouts and is 69″L x 13 1/2″W.
To enter the giveaway and for a chance to win a shamrock table runner, just leave a comment telling me your favorite Irish food!
Subscribers/followers automatically get a second entry.
Subscribe by email and let me know by comment. (Subscription box is in the top right hand corner.)
For a third entry, Pin a photo from this post to Pinterest and leave an additional comment telling me so.
The Pin/Save button pops up on the upper left corner of each photo.
This giveaway is open to those living in the continental U.S. through midnight March 5th.
If you’re lucky enough to *bee* Irish, you’re lucky enough! ☘️
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