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Easy Christmas Santa and Snowman Bark

Christmas Santa and Snowman Bark comes together in under an hour for an easy no-bake treat to enjoy, gift and share with friends and family.
Prep Time10 mins
Cook Time0 mins
cooling time to set: 30 ,omites30 mins
Total Time40 mins
Course: Dessert, Snack
Cuisine: American
Keyword: almond bark, Christmas, easy, food gift, make ahead, no bake
Servings: 24 servings


  • 16 ounce package vanilla-flavored candy coating/ almond bark
  • Chocolate graham crackers
  • Chocolate foil wrapped Santas and snowmen
  • M&Ms candy corn or candy of choice
  • Decorative sprinkles/nonpareils


  • Line a *rimmed baking sheet with wax or parchment paper so paper extends over the edge of the pan. Arrange the graham crackers together so that they're butted up against one another, piecing together as needed.
  • Melt almond bark according to package directions.
  • Pour melted almond bark over the top of graham crackers, spreading it evenly over the surface.
  • Add the candy and sprinkles of choice while candy coating is warm.
  • For foil covered chocolates, place into candy coating but do not press down, so foil wrapped candy will easily release from bark to be eaten.
  • Allow to cool until set, about 30 minutes. (You can refrigerate bark to speed up setting process if needed.)
  • Using edges of paper, remove bark from sheet pan and transfer to cutting board. Use the tip of a knife to break/cut bark into pieces.
  • Wrap bark in cellophane bags, transfer to mini treat pails for party favors, or gift in a decorative tin.


*I used an 11 x 15 rimmed baking sheet. Adjust quantity of ingredients as needed.
Optional: Use pretzel sticks, roasted salted nuts, broken chocolate sandwich cookies if desired