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  3 comments for “Brussels Sprouts Salad with Cranberries, Pecans, Blue Cheese & Bacon”

  1. Cri
    November 23, 2015 at 5:15 pm

    where is your recipe?

    Reply
    • Mary
      November 23, 2015 at 5:38 pm

      Here: http://homeiswheretheboatis.net/2014/01/10/shredded-brussels-sprouts-salad-with-maple-balsamic-vinaigrette/

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      Reply
      • Jane
        November 24, 2015 at 12:58 am

        Last year I met a friend while grocery shopping a couple days before Thanksgiving. After inquiring about all the goodies in her cart, she told me about this recipe. It sounded yummy. So, although it was not a “traditional ” dish for our family, I decided to take it along in addition to my assigned traditional dish to my in-laws. Well, it was a hit! This year it is my assigned dish! Thank you for enriching out tradition! Happy Thanksgiving!

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