Go Back
Print Recipe

Spinach Tortellini Wreath

Only four ingredients and 10 minutes required to make this Spinach Tortellini Wreath; a fun and festive appetizer, ideal easy last minute holiday entertaining.
Prep Time2 minutes
Cook Time8 minutes
Course: Appetizer
Cuisine: American
Keyword: 10 minute appetizer, christmas wreath appetizer, easy holiday appetizer, marinara sauce, spinach tortellini
Servings: 10 servings or more

Ingredients

  • 2 packages tortellini from the refrigerated section of the grocery store cheese or meat filled
  • 1 jar favorite marinara sauce
  • 1 tbsp olive oil
  • 1 pint grape or cherry tomatoes cut in half

Instructions

  • Add tortellini to boiling salted water. Cook according to package directions, typically 7 - 9 minutes.
  • Drain tortellini; lightly toss with olive oil to prevent it from sticking together.
  • Add tortellini to round platter or large plate, arranging in a wreath shape, with small bowl in center to hold marinara.
  • Arrange cut tomatoes on “wreath”. Pour marinara in center bowl for dipping with party or cocktail picks for serving.
  • Serve warm or at room temperature.

Notes

Scale up or down for your crowd. How many servings will be determined by how many appetizers you are serving.