St. Patrick’s Day Inspiration to Eat, Drink and Be Irish + 3rd Annual Giveaway!

It’s said that everyone is a little bit Irish on St. Patrick’s Day! Here’s a round-up to help you Eat, Drink and Be Irish, with 17+ recipes and St. Patrick’s Day inspiration from the kitchen to the table!  In anticipation of St. Patrick’s Day, I’m sharing a round-up of inspiration from the kitchen to the…

Serve Up Love By The Slice: Easy Chocolate-Ricotta Love Cake

Share the love with Chocolate-Ricotta Love Cake. An easy, make-ahead dessert that starts with a box mix that’s impressive enough to serve company. Happy Monday! Help yourself to love-by-the-slice and an easy, make-ahead cake that starts with a box mix! Chocolate-Ricotta Love Cake is perfect anytime, but especially appropriate for Valentine’s Day. There are three…

Warming and Hearty Winter Recipe: White Bean-Sausage-Kale Pasta Soup

Chase away winter’s chill with this warming and comforting soup recipe. Puréed white beans make a creamy and hearty base for smoked sausage, nutritious kale and satisfying pasta. Use the smoked sausage of your choice; turkey or chicken for a healthier alternative or andouille for extra spice and heat. Happy Thursday!. White Bean-Sausage-Kale Pasta Soup…

DIY Candy Box Flower Arrangement and Tablescape for Valentine’s Day

Repurpose a candy box to make a heart-shaped flower arrangement and table centerpiece for Valentine’s Day. You’ll find flower longevity tips and additional floral and table inspiration for Valentine’s Day. Happy Monday! I’m joining my blogging friends for some flower therapy and Monday Morning Blooms. Flower therapy is just what the doctor ordered on a…

Deliver Sweet Strawberry-Filled Love Letter Pies for Valentine’s Day

 Sugar-sprinkled piecrust envelopes deliver a strawberry filling and sweet Valentine’s Day treat that’s quick and easy to assemble! Valentine’s Day is two weeks away and I have sweet treat to deliver to your family, sweetheart or Galentine! These Mini Strawberry Love Letter Pies are quick and easy to assemble using refrigerated pie crust. The inspiration…