Tag: beef hand pies with cheddar-stout crust

Beef Hand Pies with Cheddar-Stout Crust

I have a make-ahead recipe for St. Patrick’s Day, Beef Hand Pies with Cheddar-Stout Crust! The key ingredients for the crust and a little taste of Ireland are Kerrygold Cheddar Cheese and Guinness Stout, but you could use any stout or cheese of your choice. You can make all or parts of these hand pies ahead. Make the…