Dive into a cauldron of flavor with Witches’ Brew Stew — a “chicken chili” with a twist! With shredded rotisserie chicken, beans, fire-roasted corn, and just the right amount of spice, this slow-cooker recipe lets your dinner bubble itself while you conjure your Halloween magic with an assortment of wicked toppings. Witches’ Brew Stew, aka…
The Physick Book of Deliverance Dane **** by Katherine Howe I’m joining Jain with my Edible Book Review at Food for Thought, a delicious blog for readers with an appetite for the written word. I enjoyed this spellbinding read about a disturbing yet fascinating time period in American history~ the Salem Witch Trials. From 1692 – 1693, 150 people were imprisoned and charged with…