It’s said that everyone is a little bit Irish on St. Patrick’s Day! Here’s a round-up to help you Eat, Drink and Be Irish, with 17+ recipes and St. Patrick’s Day inspiration from the kitchen to the table!
There are two kinds of people, those who are Irish and those who wish they were!
St. Patrick’s Day is less than two weeks away and to help you Eat, Drink and Be Irish, I’m sharing a round-up of 17+ recipes with St. Patrick’s Day inspiration from the kitchen to the table!
Click on the link below the photos for the complete recipe, sources and a taste of green! ☘
A sweet and salty treat for St. Patrick’s Day! Quick and easy to make to snack on and share, adjusting to your taste using with the mix-ins of your choice. Add some gold to the mix, known to attract leprechauns.
Celebrate St. Patrick’s Day with a kiss and an easy treat!
Create a flower arrangement and vase using a cabbage for spring or your St. Patrick’s Day celebration! Tutorial includes flower arrangement longevity tips and additional floral inspiration.
A sweet ending to your St. Patricks’ Day Celebration to help you Eat, Drink and Be Irish!
Create a table with mini leprechaun hats, edible pots of gold, a Belleck Irish Cottage Teapot flower arrangement and cabbage leaf bowls.
Mini desserts with Bailey’s Irish Cream Cheese Frosting
A delicious stick-to-your-ribs Irish Stew and soda bread recipe with currants and caraway seed soaked in Irish Whiskey
Enjoy a slice with your morning coffee or afternoon cuppa
With Spinach Pesto and Baby Spinach 4-Leaf Clovers
Yukon Gold potatoes, Kerrygold Irish Butter and Kerrygold Cheddar Cheese
Fairy Lore Centerpiece and St. Patrick’s Day Table
A celebration in a bowl for St. Patrick’s Day with puff pastry shamrocks!
Cheesy and malty comfort food for St. Patrick’s Day
An easy blender recipe that’s ready in 5 minutes. One sip and you’ll never buy it again!
Savory hand pies made with a flaky crust of Irish cheddar cheese and Guinness Stout and a make-ahead recipe for St. Patrick’s Day!
A healthy appetizer to celebrate St. Patrick’s Day with an Irish flag formation of veggies and Spinach Tortilla Shamrock Chips
Bread pudding made Irish with the addition of whiskey soaked raisins, served with a delectable salted caramel-Irish whiskey sauce!
A three-ingredient appetizer for St. Patrick’s Day
Dog gone good treats made with healthy ingredients . . .applesauce, peanut butter, oats, whole wheat flour and spinach
A dessert shooter for your St. Patrick’s Day celebration that mimics a frothy pint, made extra chocolaty with the addition of Guinness Stout!
If you’re lucky enough to be Irish, you’re lucky enough! ☘️
Thank you for your visit!
Sharing with: Metamorphosis Monday