Tag: Fig and Goat Cheese Bruschetta

Figuratively Eating

I’ve had an ongoing love affair for a while now. . . My husband knows all about it. . . Figs. . . sweet, savory, sliced, diced, baked, puréed or sautéed. . . By themselves or with blue cheese, goat cheese, mascarpone, prosciutto, carmelized onions, arugula. . . Our neighbors have a ginormous fig tree that we…

Winery Dogs of Napa Valley

Winery Dogs of Napa Valley ***** by Elaine Riordan I’m joining Jain with my Edible Book Review at Food for Thought, where “pages from your book magically mix with the kitchen and your camera”.  “In this second edition of Winery Dogs of Napa Valley, the dogs are as wild, lovable, and funny as ever. They frolic in alfalfa fields,…


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