Tag: Pepperidge Farm Puff Pastry

Beef and Guinness Pot Pie with Puff Pastry Shamrocks

Beef and Guinness Pot Pie is cold weather comfort food and a celebration in a bowl with puff pastry shamrocks for St. Patrick’s Day. This is a recipe from way back in the archives (2013!) and a dog gone good recipe that our leprechauns, Lola and Sophie, are stopping by to share with you for…

Eat, Drink and Be Merry: Puff Pastry Baked Brie with Cranberries

Eat, drink and be merry with Puff Pastry Baked Brie or Brie en Croûte, an easy appetizer for the busy holiday season! Warm melting cheese wrapped in a buttery, flaky pastry layers is always a crowd-pleaser, and is easy to pull together when you need an appetizer with a “wow” factor. I always keep a box…

Cinnamon-Sugar Puff Pastry Turkeys

 Celebrate Thanksgiving with Cinnamon-Sugar Puff Pastry Turkeys! These classic palmier cookies are easy to gobble, with light, flaky layers of pastry that have an irresistibly sweet cinnamon-sugar crunch! If you’re a regular visitor here, you know I love playing with my food, so I couldn’t wait to make these adorable gobblers!  I adapted this recipe…

Let the Good Flavors Roll: Muffuletta Puff Pastry Pinwheels!

Let the Good Flavors Roll for Mardi Gras with Muffuletta Puff Pastry Pinwheels! Inspired by the quintessential New Orleans sandwich of cured meats, cheese and tangy olive salad, these pinwheels are a quick and easy to throw together for a taste of the Big Easy to celebrate Mardi Gras, or anytime you need a savory appetizer to…

Beef and Guinness Pot Pies

Beef and Guinness Pot Pies! A celebration in a bowl with puff pastry shamrocks for St. Patrick’s Day!  I made Beef and Guinness Pot Pies a couple of weeks ago and put a couple in the freezer in anticipation of St. Patrick’s Day to pull out and bake today! You could use any Irish Stew…