Easy Summer Appetizer: Refreshing Peach Salsa

Got peaches? Celebrate summer with this easy Peach Salsa recipe. Refreshing, flavorful and light as an appetizer for your summer entertaining or to serve alongside grilled chicken, pork or fish.

Happy Weekend!  I hope you’re surviving this heat wave! I had peaches leftover from a table and centerpiece.

Dilemma. . . what to make when it’s way too hot to turn on the oven?

Peach Salsa!

This recipe is adapted from a favorite Cinco de Mayo Berry Salsa and is a crowd-pleasing medley of sweet, fresh, colorful and healthy, too.

Peach Salsa

Ingredients

3 cups peeled, chopped peaches

1 red bell pepper, diced

1/4 cup finely chopped red onion

1/4 cup minced fresh cilantro

1 jalapeno pepper, seeded and minced

2 tablespoons white balsamic vinegar

Juice of half of lime

Juice of half of orange

1/2 teaspoon kosher salt

In a medium bowl, combine chopped peaches with orange and lime juice; toss together to prevent peaches from turning brown. Add remaining ingredients, stirring well. Cover and chill 1 – 2 hours to allow flavors to meld before serving.

Enjoy with tortilla chips or as a fruit salsa to pair with grilled chicken, pork and /or fish.

Printable Recipe

Customize this peach salsa to your taste! Don’t like cilantro. . .substitute Italian parsley. Want more heat. . . add more jalapeno. Add some chopped Roma tomatoes, cucumber or more onion to this medley if desired.

Celebrate summer peaches with a round-up of recipes, HERE.

You’ll find recipes for Peach and Prosciutto Crostini with Basil and Goat Cheese, Peach Caprese Salad, Summer Peach Tea Punch, Peach-Bourbon No-Churn Ice Cream, Summer Peach-Tomato-and-Corn Salad with Honey Vinaigrette, Peach & Blueberry-Almond Coffee Cake, Peach-Avocado-and-Crab Salad, Patchwork Fruit Cobbler, Peach Hand Pies, Skillet Bourbon-Peach-and-Blueberry Crumble and Peach-Blackberry Cobbler Bars.

Thank you for your visit, sharing with:

Between Naps on the Porch

  19 comments for “Easy Summer Appetizer: Refreshing Peach Salsa

  1. Ann Woleben
    July 20, 2019 at 6:51 am

    This looks so refreshing – a real summer treat!

  2. Kathy Menold
    July 20, 2019 at 8:53 am

    Great idea to use up some of my peaches I bought in Candor N.C. Made some cobbler , peach sauce and are quite a few but still welcome a new way to use them. Still so hot here but the weather are promising a break next week. I will just stay in and make some yummy peach salsa😊

  3. July 20, 2019 at 9:16 am

    I always love your bright crystal clear pics, they are always flawless!

  4. Bonnie Morgan
    July 20, 2019 at 9:31 am

    Your peach salsa looks so inviting. Styled beautifully too. All your peach recipes make my mouth water.

  5. Sue
    July 20, 2019 at 10:56 am

    This looks delicious and refreshing, Mary. I so appreciate the ingredients pictures you share…it makes shopping for a new ingredient so much easier…
    🍑🍑🍑

  6. July 20, 2019 at 12:00 pm

    Mary, this looks so fresh and summery! You can never go wrong with peaches. Stay in and stay cool ❤️

  7. July 20, 2019 at 1:40 pm

    What a beautiful and colorful salsa recipe, Mary, and perfect for summertime peaches 🍑! Happy weekend to you. 😘

  8. Terry Lloyd
    July 20, 2019 at 2:04 pm

    A great idea and use of peaches! Peaches are on big time here in Delaware and we are always trying new peach recipes. I also love your red splatterware dishes!

  9. July 20, 2019 at 2:13 pm

    Mary, this looks so refreshing! It’s looks both tasty and beautiful. I’ve bookmarked this post for future reference. Yes to peaches all summer long!

  10. July 20, 2019 at 4:07 pm

    I’ve made a peach salsa before Mary… Sat here and ate it with a spoon:@) Yours looks great, stay cool and give Lola an ice cube for me!

  11. July 20, 2019 at 5:04 pm

    This sounds so delicious Mary! I have everything on hand except the white balsamic vinegar and I plan to remedy that! Thanks for the recipe.🍑

  12. Cyndi Raines
    July 20, 2019 at 7:02 pm

    This looks mighty tasty! Will have to try this when our peaches are ready. Thanks Mary, you’re a peach! 🍑

  13. Kim Jefferson
    July 20, 2019 at 8:28 pm

    On my way to the store right now. This sounds delish

  14. July 21, 2019 at 7:36 am

    Looks refreshing! …and yummy too!

  15. Rita C.
    July 21, 2019 at 9:32 am

    That looks good! Love the idea of that ying-yang mix of flavors, and I have most of those ingredients right now. I can see myself like Lynn, eating it with a spoon!

  16. July 21, 2019 at 10:02 am

    This is one of those recipes that makes you just want to dive right in, it’s so pretty and colorful! I love peach salsa and with fresh peaches it definitely must be swoon worthy! They say things are going to cool down next week, I hope so!! Thanks for a “cool” recipe Mary!
    Jenna

  17. July 21, 2019 at 12:47 pm

    I’ve never had peach salsa. It looks fantastic – and so does your table setting.

  18. Ginny
    August 3, 2019 at 9:00 am

    Ooops! When my dilemma is what to do with extra peaches, before I know it they have turned into a pitcher of fresh peach margaritas with salt & lime! So refreshing & sweet! I have a fantastic recipe!

Thank you for your comments~ they make my day ♥

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