Gingerbread, Cranberry & Lemon Curd Trifle

I love assembling a trifle for dessert! The look impressive but are easy to assemble and vary, altering your ingredients with cake, fruit, custard or pudding, and whipped cream. Gingerbread, Cranberry, and Lemon Curd Trifle is delicious and easy to assemble for Christmas with a few short cuts, preparing your components or layers in advance. I had…

The Life of the Party: Marinated Shrimp and Artichokes for Easy Entertaining

Marinated Shrimp and Artichokes is a make-ahead recipe, ideal for holiday entertaining. It comes together in 15 minutes using precooked shrimp. Allow 8 – 12 hours to marinate and serve in a trifle bowl or individual martini glasses. Marinated Shrimp-and-Artichokes is a ‘go to’ recipe and one of Southern Living Magazine’s best annual recipes. Quick…

Novel Baking: ‘Tis the Season for Hot Cocoa Party Recipes and Tablescape

I’ve had visions of Candy Canes and Snowflakes dancing in my head with Nigella Christmas and The Novel Bakers this week! ‘Tis the Season for Hot Cocoa. . . Snowflakes. . . ❄❄❄ Candy Canes. . . and Warm Plaid Layers. With our recent wintry weather, I was craving Nigella’s Hot Schnocolate. . . A delicious concoction of Hot…

Plaid Tidings and Table Challenge

I’m joining Cuisine Kathleen‘s December table challenge with Plaid Tidings and a little nature inspiration provided by Susan at Between Naps on the Porch! The challenge was to find a photo for tabletop inspiration to share and recreate. I had the same plaid dinner plates as Susan that I purchased from Pottery Barn last year.…

Novel Baking~ Nigella Christmas

  I’m back with The Novel Bakers for a little Nigella Christmas! Nigella Christmas: Food Family Friends Festivities ***** “Christmas is a time for family and friends, for tradition and treats. But, let’s face it, when the pressure to feed and entertain builds up, the festive season can begin to lose its sparkle… Here is…