Tag: Duke’s Mayonnaise

Pimento Cheese Drop Biscuits

These delicious and cheesy drop biscuits come together in 30 minutes and are easy to make! Serve warm from the oven with sliced ham for a Derby party or hot pepper jelly for sweet and peppery Southern bite.  Happy Thursday! I have a warm-from-the-oven delicious bite. No dough rolling or cutting in butter required, and…

The Duke’s Mayonnaise Cookbook + Giveaway

  Happy Friday! I’m sharing some cookbook love with a giveaway: The Duke’s Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment Celebrate the South’s favorite mayonnaise and learn how to cook with it in new delicious ways with this cookbook from food writer and Duke’s lover Ashley Freeman. Mayonnaise is one of those polarizing culinary…

A Charleston Tour and the Pâté of the South

For those of you covered in snow, I’m taking you to Charleston, South Carolina, a city filled with historic charm and where the average January low is 43 degrees, downright balmy compared to the current conditions in the Midwest and Northeast! While I’m not digging out from snow, I am snowed under with several long…

You Say Tomato. . .

You Say Tomato, I Say Fresh. . . You Say Tomato, I Say Summer. . . You Say Tomato, I Say Italy. . . You Say Tomato, I Say Salsa. . . You Say Tomato, I Say Pass the Bacon, Lettuce & Duke’s Mayonnaise :-) However you slice it, nothing says “summer” like a fresh-from-the-garden tomato. . .…